Monitoring of pasteurization systems

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It's a bird, it's a plane, it's a mobile shade machine?

20 Aug 2014 15:16:44 Z

A Wisconsin farmer unveiled his innovative break-through in cattle cooling last week. It looks like something out of the future, or a piece of technology that belongs only behind the doors of NASA’s engineering department.


World Dairy Expo announces 2014 research seminars

20 Aug 2014 15:16:44 Z

World Dairy Expo is the place to find the latest dairy technology, cutting-edge genetics and the latest research. Industry experts from coast-to-coast will be on hand to present research and management practices for this year’s Expo Seminar series.


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Determining the correct amount of electrolyte solution to feed can be tricky. An industry expert offers advice.


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University of Vermont Extension agronomist Daniel Hudson offers tips for a successful corn-silage harvest.


Rumen Development in the Dairy Calf

20 Aug 2014 15:16:44 Z

Calves are born with undeveloped rumens, yet they will spend the vast majority of their lives as ruminants. Our job is to allow calves to make the transition easily and in a timely manner, so that they grow to be cost-effective forage consumers that are efficient and productive animals.


 

We are committed to strategic monitoring of dairy pasteurization systems.

The intent is to provide real time system analysis to assure optimal performance of your pasteurization equipment, process and protocols to deliver the highest quality colostrum or milk to newborn calves.
We are obsessive with quality work and our portfolio shows it. We specialize in microbiology, data logging, education and consultation in the management of newborn calf nutrition using pasteurized whole milk and colostrum systems. We remove the guesswork from your system’s performance and offer a benchmarking network to maximize your resources in feeding newborn dairy calves.

On Going Monitoring

Utilizing data from your system, we provide feedback that allows you to routinely monitor how your system is functioning. This information can be used to assure that established processes are being adequately executed and that one of your most valuable resources, your calves are being feed the best quality milk.

Bacteria counts; CFU’s/ml

(Colony Forming Units/ml)

Total solids and pH reporting on your milk /colostrum samples
Sampling done on Pre-pasteurization, Post-pasteurization, and at the time milk is fed to calves. Incorporating these monitoring tools enables you to optimize your investment and assure that your calves are routinely being fed the highest quality milk possible.

IgG concentrations available for the individual calf or colostrum samples

A quantitative number, more specific than total protein concentration, as to the immune system and overall health of your calf.

Pasteurization System Benchmarking

Data from your system is benchmarked to provide comparative information on the performance of your system and protocols. This information is provided only to you for your dairy.

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